Thursday 30 January 2025 the department of Nursing at the college of Nursing held a national workshop titled “ Application (HACCP) System for Food Safety” for Professor. Dr. Kareem Fattah Aziz AL-Barzinjy who is a part-time lecturer at the department. the objective of this workshop was as follows explained by the presenter Objectives of HACCP...Read More

The Lebanese French University (LFU) is committed to ensuring that every student has access to nutritious and affordable food. Our Student Hunger Support Program provides subsidized meals, food assistance boxes, and emergency food aid for students in need. Through awareness campaigns and community initiatives, LFU promotes healthy eating, reduces food waste, and fosters a supportive...Read More

The College of Health Sciences at the Lebanese French University organized an educational workshop titled “Food Storage and Public Health” on October 13, 2024. The workshop aimed to enhance participants’ understanding of proper food storage methods, the prevention of food spoilage, and the importance of minimizing food waste to protect community health. The session was...Read More

The College of Health Sciences at the Lebanese French University organized an educational workshop titled “Plant Protection and Garden Care” on October 6, 2024. The workshop aimed to raise awareness about sustainable gardening practices, plant health management, and the importance of maintaining a clean and eco-friendly green environment on campus. The session was presented by...Read More

As part of its ongoing commitment to community development and the advancement of sustainable agriculture in Iraq, the Lebanese French University (LFU) proudly sponsored a specialized training seminar for farmers under the theme “Towards a Modern Agricultural Season – Nineveh as a Model”. The event was organized in collaboration with LASS Industrial Investment Company, the...Read More

The Lebanese French University (LFU) held a Food Awareness Campaign on September 29, 2024, to mark the International Day of Awareness of Food Loss and Waste. The event, organized by the Directorate of Student Affairs, reflected LFU’s deep commitment to caring for the community and promoting responsible food consumption. The campaign encouraged students and staff...Read More

The Lebanese French University (LFU) is dedicated to ensuring that all members of its academic and non-academic community have access to affordable and nutritious meals on campus. As part of this commitment, the university provides: Free daily meals for cleaning and maintenance staff who may face financial challenges. A 20% discount on all cafeteria meals...Read More

The Lebanese French University (LFU) is committed to promoting healthy and sustainable food options for all students, staff, and visitors on campus. As part of this commitment, LFU updated its cafeteria menu to include vegetarian and vegan meal options, with calorie information clearly listed for all meals, ensuring that diverse dietary preferences and health-conscious choices...Read More

            The Lebanese French University (LFU) is committed to supporting local and sustainable food systems through responsible purchasing practices. In 2024, LFU signed an official agreement with the campus cafeteria management to prioritize the purchase of food products from local and sustainable suppliers. This initiative aims to reduce the environmental impact of food transportation, promote...Read More

The Department Computer Engineering, Faculty of Engineering and Computer Science in Lebanese French University organized a culture activity entitleled ” Food Story” on February 27, 2024, at 12 a.m. . This activity used the cultural element of food to help us to understand our own cultures and cultural biases when dealing with unfamiliar foods. This...Read More